The Ultimate Comfort Food – Fresh Sourdough Bread – Winemaker Diary April 20, 2020
Winemaker Diary - April 20, 2020 We could never have imagined an extended period of home quarantine but that's exactly what we've been doing for the past month here in Sonoma County due to the COVID-19 virus.. While we do have a farm exemption which allows us to keep working in the vineyards, we are not leaving the house and traveling into town unless it is absolutely necessary. Thankfully, we have plenty to keep us busy. Out in the vineyards, we're discing between each row of vines to incorporate the cover crop into the soil. Cover crops add vital nutrients [...]